- Restaurant
Bitburger Bierhaus
Wertherstraße 12, 53902 Bad Münstereifel, Germany
Berenjenas A la Parmesana
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About Pizzeria Come Da Paolo
Casual and quick, the atmosphere at this pizza takeaway reveals a focus on speed and practicality rather than leisurely dining. The modest interior, designed more for pick-up than lingering, reflects a slice of local life that prioritizes convenience. Those consulting Pizzeria Come Da Paolo reviews might note how the unassuming setting contrasts with the lively bustle outside, where customers frequently gather to collect their orders. This dynamic translates into a sense of community rhythm, especially during peak hours when the kitchen hums with activity and pizzas emerge swiftly from the oven.
The menu navigates a classic Italian pizza repertoire that doesn’t stray far from traditional toppings, yet makes a clear effort to use fresh ingredients that balance the boldness of the sauce and the cheese's creaminess. While the selection might not present adventurous or exotic varieties, it faithfully caters to familiar tastes, making it a dependable choice for those seeking straightforward, well-made pizza. Browsing Pizzeria Come Da Paolo photos online yields tempting glimpses of thin-crust pies boasting a golden, slightly blistered edge. However, some pizzas occasionally face challenges with consistency—dough thickness and topping distribution vary slightly from one order to another, which can affect the overall satisfaction.
Interactions with staff tend to be brief but courteous, fitting the takeaway model where speed and efficiency dominate the experience. Reviews from regular customers often mention this pragmatic service style as part of the package, praising the reliability in order accuracy while acknowledging that personalized attention is limited. Pricing holds reasonable value within the local market, especially considering the quality of ingredients and the convenient location near the city center. In sum, this restaurant fills a niche for those craving an authentic pizza experience without added frills or wait times.
Business Info
Hour time open
Right Now :
- Monday: Closed
- Tuesday: Closed
- Wednesday: 12:15 PM - 04:00 PM ,
08:15 PM - 11:00 PM - Thursday: 12:15 PM - 04:00 PM ,
08:15 PM - 11:00 PM - Friday: 12:15 PM - 04:00 PM ,
08:15 PM - 11:00 PM - Saturday: 12:15 PM - 04:00 PM ,
08:15 PM - 11:00 PM - Sunday: 12:15 PM - 04:00 PM ,
08:15 PM - 11:00 PM
Order Now
+34 655 34 60 84
C. María del Carmen Requejo Iglesias, 11405 Jerez de la Frontera, Cádiz, Spain
Reviews
We ordered the Rigatoni Bolognese, the Volcano pizza and the tiramisu. The pizza and the tiramisu were delicious, but I was disappointed with the pasta. The taste was ok (a bit salty) but our biggest complaint is that the dish was watery. The woman who took our order was very friendly. Based on the pizza and friendly service, we will try this place again.
- Janice W -
Amazing high quality food, desserts and warm service. Very homely place.
- Rina Srabonain -
We ordered pizza & tiramisu for 30 people & the food was exceptional. Very fresh & delicious ingredients. The couple who run this are the sweetest, friendliest people you are likely to meet. Thank you!!
- Adam -
Amor a primera visto. ¡Qué descubrimiento! Pizzas, comidas y postres caseros, con productos italianos. Una auténtica delicia. Tuve el placer de probar la pizza vegetariana y la calzone de boloñesa. Ambas cosas estaban muy ricas y con mucho condimento. Las pizzas están hechas con harina italiana y algunos de los productos, como la mozzarella, son italianos también. El horno también influye mucho en el resultado final. El establecimiento es encantador, te transporta a Italia en cuanto te asomas a la puerta. El trato es muy amable por parte de los dueños. Volveré para probar las comidas caseras como la lasaña, las berenjenas a la parmesana y el tiramisú.
- Y hoy qué comemos - RECETAS FÁCILES -
Walked around Jerez trying to get pizza last night on Friday. Two places were full, so we finally came upon this place. I'm an American retiree living in Rota and our favorite pizza place has been closed. The owner is from Naples, but for some reason, he keeps opening then closing his restaurant. His crust is the best i've ever eaten, except when I tried the pizza here at Pizzeria Come Da Paolo. These folks know how to make a pizza crust!! Oir new favorite pizza place!!! My friend ordered a pasta and it was delicious!! I have been traveling the world since 2015 and my favorite dessert is tirimisu. The tirimisu here is one of the best I have had ever!! Hands down best pizza in Cadiz.
- Michiyo “Mike” Montague -
So far the best Italian food I ever tried in Spain. Homemade original recipes. Definitely worth every euro spent there! Amazing!
- Rodrigo Farias -
Without any contest one of the best pizza place that I have tried around ! The owner is a very nice couple, a French wife and an Italian Husband that handle the pizza place. You can't eat inside or outside and the place doesn't look fancy but the 4 cheese and the tirmisu are to die for! Each time time we are around we come and eat a pizza or lasagna there.
- Florence “TheFrench_Toast” -
